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Ingredients:
125 gms Fine Semolina
60 gms Flour – all purpose or whole wheat + 1 tbsp for dusting
150 gms Rhubarb and Strawberry, washed and chopped. (Rhubarb, sliced and strawberries hulled and chopped coarsely)
180 gms sugar
250 ml yoghurt
1 tsp vanilla extract
180 gms butter, melted
1 tsp baking powder
12 Muffins cases
Source, details, tips and full instruction at: mycookingquest
Tag :// fruits,
Tag :// gluten-free,
Tag :// healthy food,
Tag :// muffins,
Tag :// recipe,
Tag :// sweet
Ingredients:
• ½ cup grade B maple syrup
• ¾ cups plain yogurt
• ¼ cup sugar, plus extra for sprinkling
• 3 eggs, lightly beaten
• 1 teaspoon vanilla
• zest from 1 orange
• 1 ½ cups all-purpose flour
• 2 teaspoons baking powder
• 1 teaspoon cinnamon
• ¼ teaspoon salt
• ½ cup canola oil
• 2 cups fresh or frozen cherries, pitted and halved
Source, details, tips and full instruction: splashofsomething.com
